Experience the arrival of Spring in the heart of London with Tattu’s latest campaign, celebrating the Cherry Blossom Season.
Tattu London is a modern Chinese restaurant that offers an immersive dining experience and breathtaking views of the West End.
Their latest installation of stunning illuminated white cherry blossom trees in the central courtyard and rooftop Phoenix Bar creates a perfect ambience to indulge in the brand new Spring/Summer menu highlights.
Hanami: A Traditional Custom
Tattu London is inviting Londoners to experience the traditional custom of “hanami” while dining in the restaurant throughout the Cherry Blossom season.
Hanami is the Japanese word for “flower viewing,” which refers to the annual tradition of paying homage to the transient beauty of cherry blossoms.
Tattu London’s beautiful white cherry blossom trees create an ideal backdrop to embrace the beauty of Spring.
Delightful Chinese Dishes and Cocktails
Tattu London’s new Spring/Summer menu offers an array of delicious and authentic Chinese dishes that are sure to excite your palate.
The delicate and exquisite Tuna Sashimi Flower, featuring Nori, sesame, and wasabi mayo, is a must-try.
If you prefer something aromatic and flavourful, the Red Snapper Tom Yum, infused with lemongrass, kaffir lime, and choy sum, is an excellent choice.
Alternatively, the Satay Beef Ribeye is presented on a hoba leaf, adding a touch of exotic elegance, and served with a mouth-watering papaya and tomato salad.
Tattu’s skilled mixologists will also be serving up a limited edition Ruby Rose Fizz cocktail at their popular rooftop terrace, the Phoenix Bar.
This exquisite cocktail features the delicate notes of cherry blossom Everleaf Mountain and yuzu, perfectly complemented by the effervescence of Laurent-Perrier Rosé.
Immersive Dining Experience
Tattu London’s chic decor and immersive dining experience are perfect for those looking for a unique dining experience.
With the entire restaurant illuminated by elegant white cherry blossom trees, Tattu London promises a traditional yet immersive dining experience like no other.