Hyatt Regency Danang Resort & Spa Welcomes Pankaj Bisht

Hyatt Regency Danang Resort & Spa has recently announced the appointment of Mr Pankaj Bisht as the new Executive Assistant Manager – Food & Beverage, as part of its plan to introduce exciting new culinary concepts and revitalize its dining and social venues.

Pankaj brings over 23 years of experience to the resort and is a talented hospitality expert, having honed his skills in the kitchens of leading hotels, including the renowned Burj Al Arab in Dubai.

Hyatt Regency Danang Resort & Spa Welcomes Pankaj Bisht
Pankaj Bisht, Executive Assistant Manager – Food & Beverage, Hyatt Regency Danang Resort & Spa

Revolutionizing Dining Experiences on Vietnam’s Central Coast

Pankaj Bisht’s arrival comes as Hyatt Regency Danang Resort & Spa prepares to unveil a series of new and reimagined experiences, including a chic beach club, Vive Océane, that is set to become the first beach club restaurant of its kind in Danang. This chic alfresco lounge is perfect for diners who want to chill out while enjoying casual bites and cool cocktails with a view of the ocean.

Hyatt Regency Danang Resort & Spa Welcomes Pankaj Bisht
Osteria al Mare, the reimagined Italian restaurant

The resort’s vibrant Italian restaurant, formerly known as “Green House,” has been completely revitalized as Osteria al Mare with a casual and contemporary concept, including freshly-made pasta with a social “Share Share” menu.

Meanwhile, Terrasse has already been refurbished and relaunched with comfy sofas, “brazero” fire pits, and silent movies screened daily at sunset. Pool House, on the other hand, is an ideal location to unwind during the day or after dark, with authentic Vietnamese cuisine and Western classics overlooking the pool and sea. And for guests who want to grab light bites such as sandwiches, cakes, and pastries, Baguette is the perfect spot.

Hyatt Regency Danang Resort & Spa Welcomes Pankaj Bisht
Pool House is a casual all-day eatery

Exclusive Benefits for Guests Staying in Premium Rooms, Suites, and Villas

In addition to the outstanding F&B outlets, Pankaj will also oversee the resort’s in-room dining, which includes private barbecues for guests staying in the villas, as well as creative catering services, from grand gala dinners to elegant outdoor cocktail receptions.

Guests staying in premium rooms, suites, and villas can also enjoy exclusive benefits, such as daily breakfast, all-day refreshments, and evening cocktails and canapés at the Regency Club.

A New Era of Epicurean Excellence

Hyatt Regency Danang Resort & Spa is a five-star family resort nestled on 700 meters of soft sand on Vietnam’s central coast. The resort features 198 guestrooms and suites, 144 one- to three-bedroom residences, and 18 three-bedroom villas, along with five outdoor pools, a fitness centre, a spa, and a diverse selection of restaurants and bars.

Under the resort’s renovation project, an expanded Camp Hyatt kids’ club, revitalized villas, and an all-new art gallery will also be revealed from April onwards.

With Pankaj Bisht’s vast knowledge and expertise, Hyatt Regency Danang Resort & Spa is poised to usher in a new era of epicurean excellence.

Adrian Pulido, General Manager, of Hyatt Regency Danang Resort & Spa, expressed his excitement about the refurbishment, which encompasses almost every aspect of the guest journey, including family facilities, luxurious villas, cultural activities, and dining and social venues.

With Pankaj’s help, the resort aims to raise every aspect of the guest experience to new levels of excellence.

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