If you’re looking for a one-of-a-kind culinary experience, look no further than Wilderness Reserve in rural Suffolk.
On Saturday, 22nd April and Sunday, 23rd April, Michelin-starred chef and friend of the brand, Tom Kerridge, and his team will be hosting an all-inclusive al-fresco fire feast dinner for guests in the stunning woodland surrounding the reserve.
Immerse Yourself in Nature and Indulge in a Delicious Meal
As you make your way down a leafy pathway and deeper into the forest, you’ll catch your first glimpse of the clearing where the event will take place.
There, amid the forest canopy, a table will be laid out impeccably for guests to enjoy free-flowing drinks while Kerridge and his team prepare and cook a mouth-watering menu over a roaring open fire.
Feast on an Array of Delicious Dishes
The menu features an array of dishes that will tantalize your taste buds and leave you wanting more.
Highlights include BBQ Lamb Belly with Salsa Verde, Spit Roasted Maple Glazed Bacon, Chicken Fat Sourdough, Whipped Liver Parfait, and Cods Roe Crumpet with Burnt Blood Orange.
For mains, guests can look forward to Pin Roasted Lamb Shoulder, Black Truffle and Wild Garlic Stuffed Whole Sutton Hoo Chicken, Tandoori Spiced Butterflied Mackerel with Sumac Yoghurt and Pomegranate, and Ox Cheek, Jacobs Ladder, Cote De Beouf Brisket, Ox Tail Kebab, Beef Jerky, Crispy Beef Fat.
End Your Meal with Sweet Delights
If you have a sweet tooth, you’ll love the selection of desserts available, including Burnt Basque Cheesecake with Blood Orange, Mint, and Pistachio, and Beef Suet Sticky Toffee Pudding with Caramelised Cream Toffee Sauce.
Book Your Experience Now
Tom Kerridge’s Fire Feast tickets are priced at £250 per head, which includes the Fire Feast followed by a lakeside breakfast and wild swimming.
If you’re looking to make a weekend of it, luxury private accommodation can be booked separately, with houses starting from £4,450 for eight guests. Please note that a very limited number of Fire Feast-only tickets are also available upon request.
Conclusion
Don’t miss out on the chance to indulge in a unique culinary experience hosted by Tom Kerridge and his team at Wilderness Reserve.
Immerse yourself in nature and enjoy a delicious meal prepared on a roaring open fire.